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Spud's Restaurant Lunch Menu!
LUNCHEON MENU SERVED 11 AM TO 4 PM
MONDAY THROUGH SATURDAY EXCEPT HOLIDAYS
STEAK, CHICKEN, CHOPS & SEAFOOD
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SHRIMP SCAMPI
Simple and sweet. Gulf shrimp cooked in our own garlic herb scampi butter over angel hair and served with a piece of fresh baked garlic bread. 7.99 With a salad 8.99
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CRISPY COCONUT SHRIMP
Straight out of our appeteaser page, these hand breaded shrimps are now served with French fries
and Cole slaw 8.99
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FRIED GULF SHRIMP BASKET
Our sweet shrimp lightly breaded and fried golden brown. Served with French fries, Cole slaw,
and onion rings. 7.99
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COUNTRY FRIED CHICKEN
Moist chicken golden fried and topped with our white pan gravy. 7.99
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SIRLOIN STEAK TIPS*
Our marinating process brings out the great flavor and produces a tender product. A half pound serving at a great price! 8.99
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TERIYAKI STEAK STRIPS *
Our own marinated strips of choice beef grilled just right. Served with honey mustard dressing for dipping. 8.99
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TOMATO JACK HADDOCK
Fresh tomatoes over our flaky fresh haddock with lite Jack cheese. 8.99 |
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CHICKEN PARMESAN
Pure and simple with Italian breaded chicken served over penne rigate with provolone and our homemade marinara sauce. 7.99 With a salad 8.99
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EGGPLANT PARMESAN
Tender eggplant crispy on the outside with Italian bread crumbs and laid over angel hair pasta with provolone cheese, our own marinara. 6.99 With a salad 7.99
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COUNTRY FRIED PORK CUTLET
Tenderized and breaded in our Italian style bread crumbs, this cutlet is fried just right and topped with our country style white gravy. 7.99
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BAKED GULF SHRIMP CASSEROLE
We use the sweetest shrimp out of the gulf and bake them just right in light butter. Topped with our signature garlic cracker crumbs. 8.99
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BUFFALO CHICKEN PLATE
Moist chicken tenders breaded and fried golden brown, then tossed in our signature buffalo sauce. 8.99
*Available straight hot! Also available Country Fried without hot sauce.
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FRIED HADDOCK BASKET
Breaded haddock fried golden brown and served with French fries, Cole slaw, onion rings and tarter sauce. 7.99
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BAKED HADDOCK
Sweet, flaky baked haddock covered with a light cracker crumb topping. 9.59
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BAKED SCALLOPS
Tender baked sea scallops in drawn butter with a light crumb topping. 9.99 |
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BROILED SCHROD
A great healthy choice. The finest haddock fillet broiled with herb seasoned bread crumbs. 9.59
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We will gladly substitute a salad for only $1.00 in place of a vegetable for our luncheon entrees.
Lunch entrees are served with your choice of potato or rice Florentine and vegetable of the day. Pasta entrees are served as stated. A salad may be added to any pasta dish for $1.00
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SANDWICH SPECIALTIES
SANDWICHES SERVED WITH YOUR CHOICE OF FRENCH FRIES, SPUD FRIES OR POTATO CHIPS
SUBSTITUTE ONION RINGS OR SWEET POTATO FRIES FOR 1.79 |
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COLOSSAL BUFFALO CHICKEN
This famous Spud's sandwich is better than ever with twin breaded chicken breasts, lettuce, tomato, on a toasted roll and cool Bleu cheese dressing. Available straight hot. 7.99
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FRIED FISH SANDWICH
Fillet of haddock fried golden brown and served on a toasted roll with American cheese. Tarter sauce and pickles on the side. 6.99 |
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THE SPUD'S SIRLOIN BURGER*
Half pound of ground beef cooked just the way you like it. Served with lettuce, tomato, and pickles
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TURKEY CLUB
A great light way to go with lettuce, tomato, bacon, fresh sliced turkey and mayo. 7.99 |
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BUFFALO CHICKEN CAESAR WRAP
Crisp Romaine lettuce, creamy Caesar dressing and our classic boneless buffalo nuggets. 7.99
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* Cooked to order, consuming raw or undercooked meats may increase your risk of foodborne illness if you have certain medical conditions. |
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RESTAURANT LOCATIONS IN ROWLEY MASS., SAUGUS MASS. & WOBURN MASS.
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© 2008 Spuds Restaurant & Pub. All rights reserved.
Spud's Restaurant & Pub, Spuds Restaurant and Pub, Spuds Dining, Danvers
MA, Rowley MA, Saugus MA, Woburn Mass, Boston Mass, North Shore, Seacoast, North of Boston, best restaurant, pub, food, bar, grill, steak, seafood, gift cards, gift certificates, tour groups, tour busses | |
